Enjoy these vibrant, egg less Nankhatai, topped with rainbow sprinkles and pistachios! A simple, fuss-free recipe that’s perfect for any occasion!
Cookies, Bars, Cupcakes & Muffins
Linzer Cookies | Jam Filled Cookies
Soft, buttery, melt-in-your-mouth Linzer cookies, filled with jam and dusted with powdered sugar.
Amazing Blueberry Scones
These light and tender golden brown scones are bursting with blueberries. Serve them as part of breakfast or with afternoon tea.
Sunny-Side Up Cupcakes
These light and soft Sunny Side Up Cupcakes are easy to make, with flavors that are both lemony and sweet—perfect for lemon lovers.
Persian Rice Flour Cookies (Nan-e Berenji)
Truly delicious and delicate Rice Flour Cookies. Not too sweet, and perfect with a cup of tea or coffee.
Spiced Ginger Cookies
These spiced Ginger cookies are the perfect cozy treat to make in the fall and winter months. They keep and travel well so a great option for cookie exchange.
Sweet ‘n’ Savory Vegan Cumin Cookies in Air fryer
These vegan and refined sugar free cumin cookies aka Surti Makhania are a tasty mix of sweet and savory. They are light and tender cookies that shatter in your mouth when you take a bite.
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