Made with a variety of green vegetables, herbs, and spices, Hara Bhara Kababs are a delicious and nutritious treat. Ideal for tea time or as a tasty side!
Holi
Malabi with Thandai Masala | Milk Pudding
Today’s recipe is a milk pudding thickened by rice flour and thandai masala mix. it’s light and refreshing without being too sweet or overpowering.
Dahi Bhallay / Lentil Balls in Yogurt {FRY Or NO FRY}
Dahi Bhallay is a popular snack/chaat item in South Asia which is loved by people of all age groups. It is a dish consisting of lentil dumplings immersed in whipped yogurt and topped with various chutneys and spices. You can choose to Fry or NO FRY.
Red Bean Paste Gluten Free Puran Poli
Gluten free Puran Poli, stuffed with a delicate mixture of red bean paste that is lightly spiced with cardamom and nutmeg. It is patted with hand to make a melt in mouth goodness. In Indian households it is usually made during festivals and special occasions.
Holi Inspired Lavash Pinwheels
A delightful lavash pinwheel recipe inspired by the seasonal fruits and the Holi colors. The result is a fun, colorful, and healthy appetizer; not just for Holi but for any casual gathering or a fancy dinner party.
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