Summery rose-scented almond cupcakes. Soft, fragrant, gluten-free, and topped with rose buds from the garden. They are fun and easy to make and the delicate rose flavor bring out the best in them which is perfect for any occasion.
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Chocolate Marmalade Mousse { For Diwali & Halloween}
Indulge in the ultimate dessert experience with this decadent chocolate marmalade mousse. Perfect for special occasions or a delightful end to any meal.
Easy 3 Ingredient Giant Scone Cake {With Raspberries & Peaches!}
A delightful fusion of light and fluffy scone cake featuring and raspberries and peaches, with no egg, no butter, and no additional sugar. The scone cake has a light crumb, with a just- a thin crisp golden crust.
Hazelnut Chocolate Roulade
A perfect holiday dessert for those who are chocolate and hazelnut fans.
Creamy Chicken and Spinach Pasta
This creamy chicken and spinach Pasta is a deliciously easy recipe in a scrumptious sauce with sun dried tomatoes and Italian seasoning!
Mango Ice Cream and Brandy Snap Cups
With simple ingredients and fresh mangoes for flavor, this homemade Mango Ice Cream is the perfect summer treat. When serving, scoop some mango ice cream in a brandy snap cup and garnish with blueberries. Not only does it look pretty, it’s also delicious with some crunch from the snaps.
Vanilla Bean Crème Brulee
Since its February and love is in the air, I am sharing a recipe that is insanely delicious and perfect for Valentine’s day. It’s a Creme Brulee, a timeless classic consisting of a rich custard base topped with contrasting layer of hard caramel. The custard in this dessert has the advantage of being made ahead, then right before serving the top is caramelized using a kitchen blow torch (or alternately under broiler). It’s a perfect dessert for any special occasion, especially a romantic evening at home.
Happy Indulging!
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