Since it’s the season for holiday get togethers I thought I would share a variety of starters or appetizers that would suit all kinds of palates. To get the recipes, click on the title of the appetizer or on the picture. It will take you to the desired recipe.
Black Rice Khichdi
This black rice khichdi with red lentils is a one pot comfort meal packed full of goodness and absolutely delicious! It can be enjoyed as a healthy satisfying side dish or a quick (with leftover rice) and easy vegetarian weeknight dinner by itself.
Manuka Honey Chocolate Chip Cookies
An easy recipe for soft, tender and scone like chocolate chip cookies, sweetened with manuka honey, and made from wholesome ingredients. Light and nutritious, perfect with your cup of tea or coffee, or when a sweet craving hits.
Palak Murgh (Chicken & Spinach Curry)
Palak Murgh, as we call it in Punjab is a classic north Indian chicken dish with spinach and spices. The combination of chicken with spinach is awesome and It’s a great way to get your greens and protein.
Soyawadi Aloo / Soya chunks (TVP) and Potato curry)
A simple and flavorful soya chunks curry to go with roti or rice for an easy healthy dinner. Soya chunks stands for textured vegetable protein which is a good source of protein if you are a vegetarian or vegan.
Black Beans and Winter Squash Soup
This black bean and winter squash soup is super easy to make and full of nourishing ingredients and delicious flavors. It has warm notes of ginger, and cumin, pleasant tanginess of tamarind and richness of creamy coconut milk. It’s sort of a cozy soup, perfect for a delicious lunch or light dinner on cold autumn evenings.
Salmon with Blistered Cherry Tomatoes
Very simple and quick. Salmon with blistered cherry tomatoes is as good for an easy weeknight meal as it is for entertaining. Serve this simple yet elegant looking dish with some roasted vegetables, rice or a baguette on the side.
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