A rich, flavorful vegan Bolognese sauce that retains all the hearty goodness of the original, with no sacrifice in taste.
Homestyle Chicken Curry
A simple homestyle chicken curry with whole spices and a lot of love.
Chocolate Marmalade Mousse { For Diwali & Halloween}
Indulge in the ultimate dessert experience with this decadent chocolate marmalade mousse. Perfect for special occasions or a delightful end to any meal.
Gatte Ki Sabzi
A delicious and satisfying Gatte ki sabzi from the desert state of Rajasthan in India. Though it’s called sabzi (vegetable dish) it does not contain vegetables. ‘Gattas’ are boiled and pan fried dumplings made up of gram flour which are cooked in a luscious curry made using yogurt and a melange of spices. The taste of this dish is out of the world and one full plate can be easily polished off without any rice or roti.
Soyawadi Shikampuri Kebab
A delicious veg version of the traditional Shikampuri kebabs, stuffed with hung curd, cashew powder, mint leaves, and raisins. Perfect make ahead appetizer when hosting guests over.
Sambar Idli : Weekend Brunch
Sambar Idli is a delicious dish comprising of of soft idlis and lentil soup. It is healthy, naturally vegan and soul satisfying meal with little oil.
Easy 3 Ingredient Giant Scone Cake {With Raspberries & Peaches!}
A delightful fusion of light and fluffy scone cake featuring and raspberries and peaches, with no egg, no butter, and no additional sugar. The scone cake has a light crumb, with a just- a thin crisp golden crust.
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