Red bean paste is a nutritious and delicious paste used in many Chinese and Japanese desserts and pastries. But I have added few aromatics in this paste to be used in an Indian recipe.
Desserts, Puddings & Cakes
Blood Orange Chocolate Tart
An easy to make and delicious tart with bursts of bright orange flavor and rich dark chocolate goodness.
Sour Cream Pecan Coffee Cake
A delicious, coffee cake with the perfect soft and moist/dense texture that features a crunchy streusel on the top and in center layer.
Perfect for dessert or breakfast!
Easy Rasmalai with Ricotta Cheese
Rasmalai is a delicious Indian dessert, which is loved by almost everyone. It consists of Indian cottage cheese cakes immersed in cardamom and saffron flavored milk. The cakes are made in the same way as rasgulla but I am preparing it with store bought ricotta (Italian cheese). Since ricotta falls in the same category as paneer, that can be heated without melting, it is a perfect choice for making rasmalai.
Air fryer Carrot Quinoa Cake
This carrot cake features all of the flavors you love in a traditional carrot cake but with the added nutrition of Quinoa and honey.
Cranberry Apple Crisp
This irresistibly delicious fruit dessert features tender apples and cranberries topped with crumbly oat and walnut topping. This is one of those recipes that everyone should have in their back pocket for fall baking. It’s easy enough to make a big batch and equally works well for single serving dessert.
No Sugar added Nice Cream
An easy, healthy and delicious fruit based ice cream that tastes just like real ice cream. It just happens to be dairy free, gluten free, paleo and added sugar-free.
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