Peeli daal / Yellow Lentil and Oven Roasted baingan (baby eggplant) with rice is a satisfying plant based meal that tastes good as well as easy to make.
Main Course
Easy Vegetable Lasagna
Lasagna is the quintessential classic Italian dish made with stacked layers of pasta alternated with rich tomato sauce and ingredients such as meats or vegetables and topped with grated cheese. It is immensely comforting and everyone loves it. This lasagna is loaded with veggies for a balanced nutrient dense dinner for Meatless Mondays or when you have vegetarian guests.
Valentine’s Day Vegetarian Chili
Packed with so much fiber and protein, this is one filling Vegetarian chili, perfect for cozy evenings.
Chicken Kofta Curry (Chicken Meat Balls in a Yummy “No Cream” Sauce)
Tender chicken meatballs, smothered in a creamy and delectable gravy made with onions, zucchini and garlic. Adding of yogurt, white poppy seeds, and tomato paste brings in the texture, and amazing flavors that stick to your mouth long after.
Cabbage Stirfry
Don’t we all love quick and easy recipes that aren’t boring? This low carb cabbage stir fry is one such recipe with minimal ingredients. It tastes fabulous and can be enjoyed as a main with roti or as a side with rice and curry or as a filling for wraps and sandwiches.
Healthy Mung Bean Chili with Turmeric
This healthy, flavorful and filling mung bean chili is my tweaked version of Khichri, a common comfort food among south Asian households.
Punjabi Goat Meat Curry
A wonderful and warming goat curry, easy-to-make and requires readily available ingredients. Serve it with roti or rice for a hearty dinner!
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