Potatoe is such a versatile vegetable and can be used in so many ways. This is a very simple and delicious dish which we totally enjoy with dosa or poori. Even though I name it a “stirfry”, it is much like a potato salad whereby boiled potatoes are added to a masala of onion and…
Vegetarian
Spinach and Chestnuts Pasta
A simple, cozy and comforting pasta dish with seasonal ingredients!
Mixed Bean Burger
Mixed bean burger which holds together well, tastes awesome and is even vegan-friendly! Unlike store-bought veggie burgers, which are often filled with rice and breadcrumbs these veggie burgers are packed with mixed beans, veggies, and quinoa.
Stuffed Bitter Gourd
True to its name, this vegetable is remarkably bitter. As a kid, I never liked it I would eat the stuffing and leave the exterior. As an adult, however I started liking it. Not to mention taste buds mature with age. If you haven’t yet dared to eat. Try once, you might end up…
Handvo / Lentil & Rice Cake
Handvo is a baked dish prepared from rice and lentil batter. The batter is allowed to ferment overnight and enriched with veggies and spices before baking. It comes out nice and soft like a cake. You can serve it as a snack with sweet and spicy mango chutney, or even as a lunch with salad.
Enchilada
Sometimes you get a distinct craving for something special. That’s doesn’t go away easily and that’s what happened to me for enchiladas, and I decided to make it. I went to Choices Market, to get corn tortillas, but I found out they have not ordered it from a while. I always go to Choices market…
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