A flavorful sugar free dipping sauce that comes together in only 5 minutes. Its spicy, tangy, creamy and so yummy!
yogurt
Gatte Ki Sabzi
A delicious and satisfying Gatte ki sabzi from the desert state of Rajasthan in India. Though it’s called sabzi (vegetable dish) it does not contain vegetables. ‘Gattas’ are boiled and pan fried dumplings made up of gram flour which are cooked in a luscious curry made using yogurt and a melange of spices. The taste of this dish is out of the world and one full plate can be easily polished off without any rice or roti.
Creamy Cool Mint Yogurt Dip
Yogurt is one food which is relished ‘sweet or salty’ by many of us. It is very nutritious and is the best natural probiotic. In Indian households yogurt is often served plain or as raita to team with curries and stir-fries. Apart from the usual, there are several other interesting ways to eat this dairy wonder, Like this Mint yogurt dip. I love serving this dip with a fresh platter of crudités or fritters but you can dip pita, crackers or whatever your heart desires.
Orange and Walnut Spice Cake
I enjoy eating healthy, but I love the occasional treats as well. Today I have a recipe for a traditional Greek cake full of delicious zesty orange, warm spices and toasted walnuts. This is a very moist and decadent cake for an afternoon snack with a cup of tea or coffee.
Tandoori Gobhi
Tandoori, the name evokes the exotic image of bright red color chicken pieces but gobhi (cauliflower) is the alternative to tandoori chicken for Veggie lovers.
I can’t believe I never shared a tandoori gobhi recipe on my blog. I eat it more often than chicken. When I read a friend’s post of how he enjoyed tandoori food on his vacation to India, I had an intense craving to make some. So I went ahead and whipped together the most simplest and easiest recipe: tandoori gobhi.
Grilled Salmon Steak
Good morning beautiful friends!
Salmon is one of my favorite types of fish. Even though it is comparatively expensive to other fish I choose to cook with it more often because it tastes great when baked or grilled with select herb and spices. There are plenty of marinades you can use with salmon and it responds really well. The following recipe uses yogurt, oil, lemon chili powder and carom seeds. It is very convenient for a weeknight meal and also pretty enough to serve to guests for lunch or dinner with stir fried vegetables, and some bread or rice.
Mascarpone Peach Melba
Soft mascarpone cream cheese topped with tender slices of peaches and garnished with raspberry puree and toasted almonds.
Recent Comments